A tribute to California’s living vineyard history. Heirloom Red is a blend of Zinfandel, Carignan, and Mourvèdre from ancient vines planted over a century ago in Lodi and Contra Costa. Hajdu's first mevushal release Heirloom Red is fruit-forward, lush, and opulent.
A rich, smooth, fruit-forward red for people who like a generous California style.
